Gorgeous design transfer sheets for meringues (and other desserts)!
Sugar Stamp designs are transferred with gentle heat. To learn how to use them -
watch the video below, read the FAQ page, and check out some tutorials. You can even check out my facebook page about candy melts for instructions and inspiration.
Sugar Dot Cookies is an authorized distributor for Sugar Stamps.
Why is a cookie decorator selling design transfer sheets? Because I LOVE them! There's so much to love -
Of course I love meringues! (the crunch, the melt in the mouth texture, the flavor....) Yum!
Sugar Stamp designs add a whole new element to this sophisticated dessert.
Yes, I'm completely obsessed by cookies, but meringues are coming in a close second!
Please watch the videos below to learn how to use Sugar Stamps on meringues.
(Any meringue recipe will work!)
Sign up for my Sugar Stamp Newsletter to hear about new designs and for special offers.
Follow me on Facebook to see treats made with Sugar Stamps.
Questions about Sugar Stamps? Please use the contact form below.
So many of you are using Sugar Stamps on Candy Melts! I get a lot of questions about how to use them. I just started a facebook page that will soon have links to tons of tutorials on general Candy Melt use and treats that you can make with them. Please click below to like the page. Have a look through the photo albums for instructions and inspiration.